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Te Mata Estate
Estate Vineyards Sauvignon Blanc 2026 750ml

Te Mata Estate Estate Vineyards Sauvignon Blanc 2026 750ml

Brilliant pale gold with a green sparkle,Te Mata Sauvignon Blanc ’26 is immediately lifted and expressive. Classic Te Mata flintiness is layered with limes, grapefruit, currants, gooseberry and passionfruit. The palate mirrors the intense aromatics, with a creamy mid palate and mouth-watering freshness and persistence. Te Mata Sauvignon Blanc ’26 bursts with energy and finishes clean, long and salivating.

 
TECHNICAL ANALYSIS
pH: 3.39
Total acidity as tartaric: 7.3gpl
Alcohol: 12.5%
Residual Sugar: Dry
 
WINEMAKING                                                                                                                  
With sauvignon blanc grapes of such quality, minimal winemaking means the finer aromatics and flavours are preserved. At the winery, the grapes were chilled, gently pressed, and the juice cold-settled before fermentation in stainless steel tanks.
 
VINEYARDS                                                                
The grapes for Te Mata Sauvignon Blanc ’26 were harvested from the Bridge Pa, Dartmoor and Havelock Hills sub regions of Hawke’s Bay. Hawke’s Bay’s warm climate and free draining soils produce sauvignon blanc with ripe
fruit characters, balanced by fresh acidity.
 
CELLARING POTENTIAL
Te Mata Sauvignon Blanc ’26 can be enjoyed immediately upon release and will continue to develop in bottle for three years from harvest.

Brilliant pale gold with a green sparkle,Te Mata Sauvignon Blanc ’26 is immediately lifted and expressive. Classic Te Mata flintiness is layered with limes, grapefruit, currants, gooseberry and passionfruit. The palate mirrors the intense aromatics, with a creamy mid palate and mouth-watering freshness and persistence. Te Mata Sauvignon Blanc ’26 bursts with energy and finishes clean, long and salivating.

$26.39USD

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Tasting Notes
-
Region
Hawke's Bay
Bottle Closure Type
Screw Cap
Vintage
2026
ABV%
12.50

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