Saint Clairs flag ship wine 

Having achieved perhaps more gold medals and Trophies than any other Sauvignon Blanc in New Zealand.

The reserve is our finest sauvignon selected using a blind tasting and scoring system to find the best each year for the Reserve Release. 

Intense aromas of grapefruit, crushed herbs and blackcurrant bud with an aromatic green nettle thread.

Pure and focused with generous layers of passionfruit, crushed herb and mineral notes. A rich, salty palate displaying impressive weight and texture and a long lingering finish.