Cox's Vineyard
Gibbston Pinot Gris 2018 750ml

A very warm growing season resulted in a Pinot Gris with higher residual sugar than is typical of this vineyard.  Helped along with some oak fermentation, the rich stone fruit characteristics and a softer texture are balanced with gentle acidity.

Yield: 6T/Ha

Harvest Date: 09/04/18

Wine Maker: Dean Shaw

Stainless Steel Fermented: 85%

Oak Barrel Fermented: 15%

Residual Sugar: 4.0 g/l

Alcohol Content: 13.5%

Bottles Produced: 867 

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