Silver Linings Sauvignon Blanc 2017
This 2017 single-vineyard Sauvignon Blanc was machine harvested from a vineyard down the Waihopai valley in Marlborough. 25% of this wine went through a wild ferment and 100% went through natural malolactic fermentation. 15% of this wine was barrel aged and then bottle aged.
Price based on case of any 12 wines, all-inclusive of freight, taxes, duty and insurance from NZ Producer to your door in Australia. All prices based on live exchange rate.